Minimalist Handle Stainless Steel Steak Knife Modern Flatware for Hotels

Details

• Material: The knife is made of 410 martensitic stainless steel, which has significantly higher hardness after heat treatment compared to the conventional 304 material.  It can easily cut meat with thicker fibers, and is specially designed for frequent use scenarios in steak houses and fine dining restaurants.
• Structural: The entire knife is made through a one-piece stamping process. The 410 steel type not only ensures basic rust prevention capabilities but also significantly reduces the cost of raw materials, making it the top choice for commercial use that seeks the highest value for money.
• Origin Advantage: Our factory originates from the steel capital of Guangdong, Jieyang. With the support of the local mature industrial chain, we can provide regular mixed packaging for delivery, ensuring a short delivery cycle and stable quality control.

Minimalist Handle Stainless Steel Steak Knife Modern Flatware for Hotels